New results on the effect of omega-3 fatty acids on smooth muscle contractions
In our previous VKE grant project, we comprehensively investigated the... →
A simple methodology developed for comparing instrumental aroma testing technologies
It is often difficult to compare two or more devices,... →
Book chapter on sustainable analytical methods applied in precision farming
A new book titled “Sustainable Animal Agriculture – Global Challenges... →
The effect of certain plant materials on the production indicators and parasitological status of dairy sheep
We conducted research together with colleagues from MATE, Hungarian University... →
Application possibilities of electronic nose and NIRS in yogurt testing
What has a greater impact on the quality of yogurt?... →
Instrumental aroma analysis to check the quality of smoothies preserved in different ways
The preservation method can significantly affect the shelf life of... →
A simple methodology developed for comparing instrumental aroma testing technologies
It is often difficult to compare two or more devices,... →
Book chapter on sustainable analytical methods applied in precision farming
A new book titled “Sustainable Animal Agriculture – Global Challenges... →
ADEXGO participated in the development of a new mass feed testing device
ADEXGO Kft. participated in the development of an in-farm forage... →
Our results at the 6th BIOSYS International Conference
The BIOSYS – Biosystems and Food Engineering International Conference was... →
About us
ADEXGO Kft. was established in 2005 to ensure the preclinical background of pharmaceutical and dietary supplement product development.
The company has been carrying out intensive scientific research and commercial activity in the field of production and marketing of health promoting functional foods, supplementary feeds, and feed additives since 2007.
Contacts
ADEXGO Kft.
Lapostelki street 13.
H-8230 Balatonfüred, Hungary
Phone:
+36 20 614 9150
+36 20 214 2807
E-mail: info@adexgo.hu