Products for the prevention of metabolic diseases
For animals rumen protected methionine and choline
IMPORTANCE OF METHIONINE AND CHOLINE SUPPLY IN THE FEEDING OF HIGH YIELDING DAIRY COWS
Choline plays a central role in the metabolism of fats, as it is one of the activators of the fats effusing from the liver. The non-protected choline dissolves in the rumen, therefore in case of the dairy cows it is practical to feed in a protected form. The protected choline improves the milk-productivity of cows and it also ensures protection against fatty-liver syndrome.
Methionine is one of the most important essential amino acids to dairy cows, especially in case of the corn-soybean meal based diet. Methionine must be provided for the cows in a rumen-protected form as well, because the rumen-microbes also dissolve the methionine. As a result of the protected (bypass) methionine supplementation, the production of the cows increases and it also has a role in preventing certain metabolic diseases (e.g.: ketosis). Feeding bypass methionine improves the protein content of milk and the amount of protein produced with the daily milk.
Products for the prevention of metabolic diseases
For animals rumen protected methionine
IMPORTANCE OF METHIONINE AND CHOLINE SUPPLY IN THE FEEDING OF HIGH YIELDING DAIRY COWS
Choline plays a central role in the metabolism of fats, as it is one of the activators of the fats effusing from the liver. The non-protected choline dissolves in the rumen, therefore in case of the dairy cows it is practical to feed in a protected form. The protected choline improves the milk-productivity of cows and it also ensures protection against fatty-liver syndrome.
Methionine is one of the most important essential amino acids to dairy cows, especially in case of the corn-soybean meal based diet. Methionine must be provided for the cows in a rumen-protected form as well, because the rumen-microbes also dissolve the methionine. As a result of the protected (bypass) methionine supplementation, the production of the cows increases and it also has a role in preventing certain metabolic diseases (e.g.: ketosis). Feeding bypass methionine improves the protein content of milk and the amount of protein produced with the daily milk.
Products for the prevention of metabolic diseases
Rumen protected choline for ruminating animals
IMPORTANCE OF METHIONINE AND CHOLINE SUPPLY IN THE FEEDING OF HIGH YIELDING DAIRY COWS
Choline plays a central role in the metabolism of fats, as it is one of the activators of the fats effusing from the liver. The non-protected choline dissolves in the rumen, therefore in case of the dairy cows it is practical to feed in a protected form. The protected choline improves the milk-productivity of cows and it also ensures protection against fatty-liver syndrome.
Methionine is one of the most important essential amino acids to dairy cows, especially in case of the corn-soybean meal based diet. Methionine must be provided for the cows in a rumen-protected form as well, because the rumen-microbes also dissolve the methionine. As a result of the protected (bypass) methionine supplementation, the production of the cows increases and it also has a role in preventing certain metabolic diseases (e.g.: ketosis). Feeding bypass methionine improves the protein content of milk and the amount of protein produced with the daily milk.
Products for the prevention of metabolic diseases, Products to improve the energy and/or sugar supply of the livestock
Rumen-protected glucose product for dairy ruminating animals
Due to the limitations on increasing the feeding with fodder, in case of high yielding dairy cows, it is difficult to compose a feed dosage that completely covers the energy needs of these animals in their first third of lactation. In such cases, as a consequence of an inappropriate gluconeogenesis, in the long run the extent of glucose-synthesis limits the production of milk, which may result in developing glucose deficiency in some cases. The glucose-deficit condition may cause numerous metabolic diseases (e.g.: ketosis, acidosis).
It is a well-known fact that dairy cows have to produce a significant amount of glucose in the liver, because a great amount of glucose absorbed from the small intestine is utilized in cell-metabolism. Besides the national corn silage – and corn meal – based feeding, the further problem is that a certain part of the starch arriving in the small intestine will leave through the faecal matter without being digested.
With the increase of the lactation production of the cows, the production of glucose will more frequently be the limiting factor of milk-production. Thus the newest improvement of our company is such a rumen-protected glucose product, which can be an effective tool in the improvement of glucose supply.
ADVANTAGES OF FEEDING RUMEN-PROTECTED GLUCOSE (GLÜKO-GO-60)
- It is an easily and directly utilized source of sugar around the period of birth.
- Combined energy-supplementary (protected glucose and fat-source at the same time).
- It has no negative effect on the digestion of crude fibre in the rumen.
- The rate of endogenous gluconeogenesis decreases.
- It improves the negative effects of the one-track corn-feeding regarding the national dairy cows’ feeding (e.g.: too much starch-proportion in the dose, which cannot be utilized).
- Concentrated feed-supplementary (feeding can be “on top” as well).
Product associated information:
GLÜKO-GO-60
Energy carriers of the past and future in dairy cows’ nutrition
Increasing protein supply of ruminants – Retard urea products
Retard urea for dairy cows
For ruminants to improve their protein supply. Due to the special production technology realizing so called retard protein form urea dissolves and hydrolyses slowly and uniformly in the rumen.
INSTRUCTION FOR USE:
Urea shall only be fed to animals with a functional rumen. Feeding urea to the maximum level dose should be done gradually. The maximum content of urea should be only fed as part of diets rich in easily digestible carbohydrates and low in soluble nitrogen. Maximum 30% of total nitrogen in the daily ration should come from urea-N.
Increasing protein supply of ruminants – Retard urea products
Complementary feed containing 50% retard urea
Feed supplement for ruminants which contains retard urea, glucose- and starch sources. Due to the special production technology realizing so called retard protein form urea dissolves and hydrolyses slowly and uniformly in the rumen. The safety of feeding with MELA-DEX-50 is also improved by the easily utilizable carbohydrates (sugar, starch) contained in the product.
Products to improve reproduction results
Improvement of the results of reproduction biology
Omega-3 and omega-6 fatty acids are essential in the diet of cows and cannot be synthesized by the animal. Adexgo Kft. developed a special bypass product with omega-3 and omega-6 fatty acidcontents, called “REPRO-GO”, which can be successfully used for dairy cows to improve the results of reproduction biology.
REPRO-GO which contains minimum 40% fat is produced using a special manufacturing process. As initial materials we use fish oil with high EPA (C20:5) and DHA (C22:6) contents, linseed with ALA (C18:3) content and natural antioxidants (tocopherols) as well.
ADVANTAGES OF REPRO-GO
- increases the number and size of dominant follicles and raises estrogen levels
- improves the function of ovary
- decreases the time and rate of service period
- it has a favourable influence on the involution
- decreases the rate of embryo mortality
Products to improve reproduction results
Correcting the results of reproduction biology and pig-breeding
In the previous years, ADEXGO Kft. has developed an omega-3 fat-product with special fatty-acid content, with the name “REPRO-GO-M”, which can be successfully used for improving reproduction-biological and fertilization results of monogastric animals (for instance: breeding-sow, broiler and laying hen stocks. The product also has special effect on the feeding of young animals (e.g.: pig). It is known that as a consequence of the corn-soya based feeding, the monogastric animals eat feed, of which fatty-acid rate is n-6:n-3 broader than the optimal; thus their catering is incomplete regarding the physiologically important n-3 fatty-acids (pl. C18:3, C20:5 and C22:6).
For the basic body of REPRO-GO-M we use high EPA (C20:5, n-3) and DHA (C22:6, n-3) content fish-oil, flax-seed (linseed) rich in α-linolenic-acid (C18:3, n-3), furthermore natural anti-oxidants (tocopherols).
ADVANTAGES OF REPRO-GO-M PRODUCTS
BREEDING-SOWS:
- It has a positive effect on the functioning of the ovary.
- The rate of occurrence regarding embryo-mortification decreases.
- The litter-number improves.
- The EPA (C20:5) and DHA-content (C22:6) of sow-milk increases, which has a favourable effect on the development of pigs.
BREEDING-BOARS:
- It has a positive effect on the rate of the normal-built spermatozoa and motilities.
PIGS:
- It supports the development of the nervous system, the development of the proper eyesight, the construction of the genitalia and it also strengthens the capability of resistance.
- Reduction of mortality % around the wearing period.
- Moderation of inflamed procedures, support of resistance against infectious illnesses.
Drench products
Feed supplement for freshly calved cows
Our specialists – adapted to our consumers’ needs – assembled a concentrated drench product with new composition for freshly calved cows, which is suitable to prevent problems occurring in the postpartum period.
SOME CRITICAL FACTORS IN THE PERIOD AROUND CALVING:
- lower feed intake,
- abomasum displacement,
- acute calcium deficiency → calving paralysis,
- negative energy balance (NEB),
- other metabolic diseases (e.g. acidosis, ketosis, fatty liver syndrome etc.)
USING THE PRODUCT OFFERED BY US CAN PROVIDE A SOLUTION TO GET THROUGH THE CRITICAL PERIOD OF POSTPARTUM WITHOUT ANY PROBLEMS.
- Consuming a large amount of liquid right after calving, minimizes the risk of abomasum displacement and improves the feed intake of animals.
- The easily utilizable energy sources (e.g.: dextrose, whey-powder) in the product help in the alleviation of energy deficiency condition of postpartum.
- It contains perfectly utilizable protein sources (milk protein concentrate, urea, yeast).
- The living yeast and the baking soda help to maintain the optimal pH-value of rumen fluid.
- The milk-derived components and the Ca-propionate in the product are readily absorbable sources of calcium in the postpartum period.
- The added methionine and niacin protect against the development of ketosis and as an effect of niacin utilization in the rumen, the activity of rumen microbes improves, and the efficiency of microbe protein synthesis increases.
APPLICATION:
In case of every freshly calved cow, it is recommended to provide – using a drenching device – one dose (1 kg) of FRESH-GO product in the rumen after calving. In problematic cases it is suggested to drench a daily dose (1 kg) of FRESH-GO product over several days!
UTILIZATION:
Dissolve the content of one packet (1 kg) in 20-30 litres of warm water! If possible, drenching of the animals with the product should happen within a short time after calving.
PACKAGING:
1 kg plastic packet (15 pieces of packets/box) or 20 kg padded paper bag.
Drench products
Feed supplement for freshly calved cows
Our specialists – adapted to our consumers’ needs – assembled a concentrated drench product with new composition for freshly calved cows, which is suitable to prevent problems occurring in the postpartum period.
SOME CRITICAL FACTORS IN THE PERIOD AROUND CALVING:
- lower feed intake,
- abomasum displacement,
- acute calcium deficiency → calving paralysis,
- negative energy balance (NEB),
- other metabolic diseases (e.g. acidosis, ketosis, fatty liver syndrome etc.)
USING THE PRODUCT OFFERED BY US CAN PROVIDE A SOLUTION TO GET THROUGH THE CRITICAL PERIOD OF POSTPARTUM WITHOUT ANY PROBLEMS.
- Consuming a large amount of liquid right after calving, minimizes the risk of abomasum displacement and improves the feed intake of animals.
- The easily utilizable energy sources (e.g.: dextrose, whey-powder) in the product help in the alleviation of energy deficiency condition of postpartum.
- It contains perfectly utilizable protein sources (milk protein concentrate, urea, yeast).
- The living yeast and the baking soda help to maintain the optimal pH-value of rumen fluid.
- The milk-derived components and the Ca-propionate in the product are readily absorbable sources of calcium in the postpartum period.
- The added methionine and niacin protect against the development of ketosis and as an effect of niacin utilization in the rumen, the activity of rumen microbes improves, and the efficiency of microbe protein synthesis increases.
APPLICATION:
In case of every freshly calved cow, it is recommended to provide – using a drenching device – one dose (1 kg) of FRESH-GO product in the rumen after calving. In problematic cases it is suggested to drench a daily dose (1 kg) of FRESH-GO product over several days!
UTILIZATION
Dissolve the content of one packet (1 kg) in 20-30 litres of warm water! If possible, drenching of the animals with the product should happen within a short time after calving.
PACKAGING:
1 kg plastic packet (15 pieces of packets/box) or 20 kg padded paper bag.
